How Indian Salt Manufacturers Leverage Purification Technology for Iodised Salt
How Indian Salt Manufacturers Leverage Purification Technology for Iodised Salt
Blog Article
India stands as a global leader in salt production, with a significant portion dedicated to iodized varieties essential for public health. Leading salt manufacturers in India, such as Pragati Salt, have embraced advanced purification technologies to ensure the production of high-quality iodized salt, including refined iodized salt and free flow iodized salt. This article explores the purification processes employed by Indian salt manufacturers and highlights the role of black salt manufacturers in this landscape.
The Importance of Iodised Salt
Iodine deficiency remains a public health concern in many regions, leading to disorders such as goiter and cognitive impairments. To combat this, the Indian government mandates the iodization of edible salt, ensuring that the population receives adequate iodine intake. Salt manufacturers play a pivotal role in this initiative by producing iodized salt that meets stringent quality standards.
Advanced Purification Technologies in Salt Manufacturing
Modern salt manufacturing in India involves a series of purification steps to produce refined iodized salt:
- Harvesting and Initial Processing: Salt is harvested from seawater or brine sources through evaporation. The raw salt undergoes washing to remove impurities.
- Crushing and Grinding: The washed salt is crushed and ground to achieve uniform granule size, essential for consistent iodization.
- Drying: The salt is dried using fluidized bed dryers to reduce moisture content, preventing clumping and ensuring free flow characteristics.
- Iodization: A controlled amount of potassium iodate solution is sprayed onto the dried salt, ensuring an even distribution of iodine.
- Packaging: The iodized salt is packaged in moisture-proof materials to maintain its quality during storage and transportation.
Pragati Salt employs state-of-the-art manufacturing units to produce refined iodized salt under brands like Bandhan, Aakuriti, and Parag.
Free Flow Iodised Salt: Enhancing Consumer Convenience
Free-flow iodized salt is designed to resist clumping, ensuring easy dispensing and consistent seasoning. Manufacturers achieve this by adding anti-caking agents and employing advanced drying techniques. Companies like Gurave Salt and Kutch Brine Chem Industries are prominent producers of refined free-flow iodized salt, catering to domestic and international markets.
The Role of Black Salt Manufacturers
Black salt, or kala namak, is a traditional Indian condiment known for its distinctive flavor and therapeutic properties. While not typically iodized, black salt undergoes its purification processes to ensure quality:
- Traditional Firing: Raw salt is fired in kilns with natural additives like harad seeds and amla, imparting its characteristic color and flavor.
- Grinding and Packaging: The fired salt is ground to the desired consistency and packaged to preserve its unique properties.
Manufacturers like FA Black Salt and Gavyadhar Organic Private Limited specialize in producing high-quality black salt, adhering to traditional methods while ensuring purity.
Conclusion
Indian salt manufacturers have significantly advanced their purification technologies to produce high-quality iodized salt, contributing to public health initiatives and meeting consumer demands. Integrating modern processes ensures the availability of refined iodized salt and free-flow iodized salt, while traditional methods preserve the cultural significance of black salt. As the industry evolves, these manufacturers remain committed to quality, innovation, and health. Report this page